top of page

TORTELLINI CLASS

Sun, Mar 07

|

In-person

In person class. $145

Registration is Closed
See other events
TORTELLINI CLASS
TORTELLINI CLASS

Time & Location

Mar 07, 2021, 11:00 AM – 2:00 PM

In-person, West Footscray VIC 3012, Australia

About the Event

TORTELLINI CLASS, 

Sunday 07 March 2021 11.00 am

Learn the art of dough rolling and how to use your hands to shape and stuff the delicate tortellini dumpling. You will learn how to make the perfect tortellini every time without over-stuffing.

Following famous chef recipe, we will prepare tortellini and cook them two ways: in brodo (broth) a Parmigiano cream.Massimo Bottura'sand

The filling of the tortellini is as important as the pasta. For this recipe, we stick to using ingredients from the Emilia-Romagna region, Parmigiano-Reggiano, Prosciutto di Parma, and fresh pork. When you combine these flavours with those in the broth, a moreish savory taste known as umami occurs. Your happy palate will dance with joy from the salty, meaty flavors of steak, mushroom, anchovy, and aged cheese.

Tortellini are a specialty of Bologna. Of course, an official recipe is registered with the Bologna Chamber of Commerce, which says the…

Tickets

  • Tortellini class

    A$145.00

    Sale ended

Share This Event

  • A Pasta Journey
  • A Pasta Journey

© 2020 Crafted with Web Craft and

updates by Pasta Journey

bottom of page