Making good gnocchi is an art! So come and learn how to make the perfect fluffy and soft gnocchi in this live online class.  In this step-by-step class, which is perfect for beginners, you will learn how to combine flour and the right kind of potatoes to make soft, silky gnocchi pillows.  

During the class, we will be making gnocchi two ways: crispy gnocchi with butter and sage and Gnocchi alla Sorrentina, delicious gnocchi baked with a tomato sauce, lots of mozzarella and Parmigiano Reggiano. 

All the secrets to make and store gnocchi will be revealed too! After this class, you won't be able to go back to store-bought gnocchi: they are this good when made properly.

*Students will get the recipe' booklet during the class.

*Students will enjoy lunch with gnocchi made during the day. Aperitivi, desserts and fine Italian wines will be served during the class.