Fresh hand-cut pappardelle pasta. One serve of pasta is 100 gr.
Keep refrigerated and cook in boiling salted water for 1-2 minutes to your liking.
Or, let us do the cooking and serve it with our amazing Bolognese Sauce!
HOW TO STORE:
You can store fresh pasta in the refrigerator for 2 days, or you can freeze and store it for a month in the freezer.
Don't defrost pasta before cooking; simply drop the frozen nest of pasta into boiling water and cook for 3 minutes.
00 flour, eggs, semolina (Durum wheat)
Please note all of our food is made in a kitchen handling the below allergens and therefore may contain - cereals, eggs, milk, tree nuts, sesame, soybeans.
As our products are fresh, they are not returnable.
However if you are unhappy with your product, please contact us and we'd be happy to assist you.